But oh, what vistas. Crispy pork osso buco with creamy white-corn polenta, a daily secret sandwich, duck-liver-filled cannoli, and spaghetti with clam and pork sausage are some of the daring, delicious dishes that make their way out of DiBari and Executive Chef Sajin Renaes kitchen. Mrs. Larkins Bakery Your cheese-loving circle (all of your friends?) Yes, you can make a reservation by picking a date, time, and party size. www.gianfrancodeli.com. Pound Ridge ), and in 30 minutes, you have piping-hot homemade buns oozing with cinnamony goodness and dripping with just the right amount of sweet icing. Tarrytown The Nutmeg Caf Fogo de Chao Brazilian Steakhouse accepts credit cards. www.whiskeyriverny.com, Harvest on Hudson As the name suggests, freshly caught marine delights are the main draw at this sleek, upmarket, downtown spot where an extensive raw bar yields East and West Coast oysters on the half shell and eye-popping seafood towers for one or two, but youd be remiss to ignore the beef. The contemporary Japanese menu means there are also international touches to the offerings, such as blue-crab fajitas, a lobster taco, and an organic basil-chicken entre. At this restaurant from the Pearl Restaurant Group, the tall stone fireplace is the focal point of the room, creating a cozy atmosphere for fireside dining that goes perfectly with the restaurant's stick-to-your-ribs gastropub menu. www.amorearmonk.com. This is not to be outdone by the four acres of terraced farmland under cultivation, two greenhouses, and one hoop house that assure hyper-fresh farm fare is on every plate. SAINT GEORGE, Hastings on Hudson - Restaurant Reviews - Tripadvisor www.mtkiscoseafood.com, Abeetz Food At Goosefeather, Top Chefs Dale Talde translates the flavors and dishes of Hong Kong through a seasonal, Hudson Valley lens. What are some highly rated special occasion restaurant in Westchester County, NY? Plating is striking; servers glide about in proper attentiveness without smothering. The four circa 1833 fireplaces only add to the allure of this stunning residence-turned-restaurant. White Plains Read the latest issue of Westchester magazine for FREE! www.samuraicroton.com, The Blue Pig With a wine program that showcases the new wave of Greek winemaking, The Greekish has mastered the art of how keeping it simple can create a divine product. Chef Anthony Goncalves' Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). Inherent skill and an abiding love for French food allow him to create culinary harmony when pairing foie gras and duck breast with black truffle risotto and Colorado rack of lamb. www.saintgeorgebistro.com, A post shared by Saint George Bistro (@stgeorgebistro), Peter Kelly This is the version of our website addressed to speakers of English in the United States. www.omandarin.com. At turns, the fare is inventive (crabmeat grilled cheese), playful (a dessert called chocolate land), and unpretentiously delectable (tiger shrimp in a traditional Portuguese garlic sauce). Of the big-name New York City chefs whove made the journey north, few have had the longevity of Jean-Georges Vongerichten, who opened the Inn at Pound Ridge in 2014. Best Special Occasion Restaurants NYCFoodComa Freshness, originality, and sustainability are core menu elements at this 140-seat downtown-Rye newcomer, offering dishes that reflect upwards of 22 Mediterranean countries (the Meso dip platter is a must-order). The wood-paneled front dining room, plastered with decades of Yankees memorabilia, looks as if it hasnt changed in years and thats precisely the way Johnnys customers, many of whom have been coming to the pizzeria for generations, like it. www.sushimikes.com, Sonora Restaurant Do I need to make a reservation for after work happy hour for 15 people? A whole, crispy-skinned pig is paraded through the dining room and carved tableside, often at DiBaris grandmothers kitchen table, which now sits in a nook by the front window. O Mandarin Chinese Cuisine www.oceanhouseoysterbar.com, Sals Pizzeria House-made desserts and an airy interior of natural colors, leather-and-suede banquettes, and handcrafted cocktails from an enticing bar make a reservation here especially fitting for a date night or group-of-friends evening hangout. www.shakeshack.com, Mt. Goosefeather A fresh, ice-cold raw bar is a focal point of Chef Chris Vergaras classic French bistro, so begin by slurping oysters splashed in mignonette, then move on to escargot, duck-and-pork pt, onion soup gratin, curried steamed mussels, and one of the finest steak frites in the county. I enjoy dining out, however, with a family of four, it can get very expensive! Rye Roadhouse12 High StreetRye, NY 10580(914) 925-2668, Mondays: Build Your Own Quesadillas starting at $6.95Tuesdays: Taco Tuesday 5 PM 9 PM, Cajun Nachos, Tacos, Burritos and $5 margaritasWednesdays: Fried Chicken Night Four piece chicken dinner with two sides for $12.95 (in house only)Thursdays: Burger Night 5 PM 9 PM half-price burgers (in house only), Wellingtons Grill110 Halstead AvenueHarrison, NY 10528(914) 315-1532, Tuesdays: Lobster Night $25 includes a 1 1/2 lb. Armonk. Team Infatuation October 18, 2022 Any day could be a special occasion really. Sonora has also expanded its vegan small plates recently and expanded its bar program to include more than 25 tequilas and mezcals (though its hard to beat the mojitos, which come in six flavors, including mango, passionfruit, and black cherry). Hastings We listen.and deliver the results for all to benefit. Hastings on Hudson, NY. Even the presentation is delightful: a clear cup for admiring the contents, with an elegant (and durable) mini wooden spoon cleverly perched upright through the hole of the domed top. A post shared by The Greekish Harrison (@thegreekishharrison), The Parlor Plates of handmade pastas and responsibly sourced seafood (especially anything with oysters) are smart orders. Whether youre in the mood for a burger or a fancy three-course meal,there are restaurants throughout Westchester that cover it all! Its tender; its meaty; its a delicious down-home classic and its homemade, just like Nonnas. Wildly Cakes & Sweets steamed lobster served with New England Clam Chowder, cole slaw and corn on the cobWednesdays: Prime Rib Night $28 includes a thick slice of slow roasted prime rib served with frizzled onions, cup of soup and a baked potatoThursdays: $10 Burger Night. An at-home omakase-style meal (1012 max guests) is also offered. Put a bunch of different Neapolitan pizzas in a lineup, and theres no mistaking which one is from Burrata. Mamaroneck Armonk Two dining rooms, two full bars, and a candle-illuminated wine cellar for private dining beckon for a special-occasion meal or a laid-back glass of wine and a pizza; the black truffle iteration, laced with heady fontina cheese and redolent black truffles, is both a staple and a standout. Regular flavors are blueberry, cranberry orange, cinnful (cinnamon streusel), and our champion chocolate chip, but be on the lookout for specialty varieties like peach or fig rosemary orange. And for those foodies who are watching their gluten intake, the dish also happens to be gluten-free. Lasooni Gobi at Little Drunken Chef When Jennifer Aaronson, an editorial director at Martha Stewart Living Omnimedia, and Danny Meyer alum Paul Molakides, who worked front of house, opened this chic wine bar in 2016, the menu comprised mostly of cheese and charcuterie boards, salads, toasts, and 30-plus wines by the glass. From the menu to the decor, the concept at KEE is an homage to old New York and its preeminent oyster history (pre-1920s, the citys harbor was home to more than half the worlds oyster population). Eastchester The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM - 9 PM. Martines Fine Bake Shoppe Mount Kisco Open in Google Maps 155 W. Specialty pies, salads, and classic red sauce and cheese dishes dot the menu and are solid, but its the pizza that will dominate your food-driven dreams. Combine a wood-fired Stefano Ferrara Forni beaut of an imported oven, dough made with Italian-milled Caputo 00 flour, and a penchant for the freshest toppings, and you cant go wrong with any of the pies at this Neapolitan-pizza specialist. Farm-to-table restaurant housed in a historic and rustic homestead, courtesy of chef Jean-Georges Vongerichten. The staff was amazing and helpful with reconfiguring the tables so the kids could sit with their friends while the grownups could have adult conversation. For the truest omakase experience, opt for the chefs nigiri selection. The New York-based . Croton-on-Hudson www.facebook.com/wannaempanada, Lefteris Gyro Located between New York City and the upper Hudson Valley, Westchester is often overshadowed by its neighbors, particularly when it comes to dining. }. In addition to serving myriad fresh pastas, Chef Scott Fratangelo puts forth a stronghold of Italian flavors with his own modern spin, like the butternut squash cutlet parmigiana, the creste di gallo, with kale and truffle oil, and the crispy cauliflower, with a chili-lime vinaigrette. The servers are extremely kind and knowledgeable. Tuckahoe www.bagelemporium.com, Baked by Susan www.grassroots.kitchen, Green Life Salads, cheese & meats, olives, grilled Veges, slices of seasonal fruit, rice, and black beans and the soup of the day. Ruby's Oyster Bar & Bistro 177 reviews Open Now American, Seafood $$ - $$$ Menu 13.5 mi Rye "Food was great" "Nice pub. Dinner Deals in Westchester County - NY Foodie Family To learn more or opt-out, read our Cookie Policy. But for Kelly, success is not found in the kitchen but just outside of it. Ossining www.beehive-restaurant.com, A post shared by Beehive Restaurant (@beehive_armonk), Captain Lawrence Brewery www.daisushirestaurant.com, The Taco Project Italian Archives - Westchester Magazine www.keeoysterhouse.com. "town so my expectations were high, an because this was a special occasion, I was a bit scared off by." more. Three original fireplaces roar when nature says its time. www.kanopievents.com/restaurant. www.salsmamaroneck.com, Wood & Fire But the 80-seat KOKU, with its sleek design (love the curved walnut overhang above the sushi bar and onyx marble bar) and use of top-rated Japanese fish suppliers that ensure the handsomely presented sushi is also excellent tasting, is a local exemplar those corner sushi joints should aspire to. The Best Restaurants in Westchester by Rank in 2022 The Best Restaurants For Special Occasions In NYC From a Japanese spot that lets guests pick the soundtrack to a Middle Eastern restaurant that's ideal for big groups, here are the best places to celebrate something in NYC. Hastings-on-Hudson **Please confirm thedetails with the restaurant for the most up-to-date information. Scarsdale Expect drafts from the whos who of New York craft, like Industrial Arts, Other Half, and Hudson Valley Brewery, but dont pass up the liquid gold they frequently get in from Hill Farmstead and Foam. A fun and funky fusion. Like the menu, the interior design is a fusion of classical and elegant ingredients, with flashes of contemporary (e.g., the bar made of reclaimed terra cotta offset by contemporary copper accents). Its tasty, cold, refreshing, and best of all available for takeout! Purchase Service is attentive without being overbearing, and the amiable owners are present to ensure your meal goes as swimmingly as possible. Lasooni Gobi cauliflower florets in a spicy garlic-chili sauce is a palate-pleasing Indian specialty that delivers a shrimp-like texture amid bursts of fabulous flavor with every bite. Ardsley/Tarrytown Best Restaurants for Special Occasions in Westchester County, New York: Find Tripadvisor traveler reviews of THE BEST Westchester County Restaurants for Special Occasions and search by price, location, and more. Youll then sneak back for flan in a jar, po de queijo, churro cake, and dulce de leche in all its permutations. RH Rooftop Restaurant New York. Dining out is an experience that should at its apex be transporting, comforting, joyous, and/or pampering. The Inn at Pound Ridge by Jean-Georges 258 Westchester Ave. Pocantico Hills The wine list has also been reimagined to feature mostly biodynamic, sustainable, and organic wines with a growing number of selections from women winemakers. Best special occasion restaurant near me in New York, New York - Yelp Hearty handhelds include duck confit and burgers of Wagyu beef, ahi tuna, and vegan-pleasing creations. When you pick up your cappuccino, grab a mini-potpie, steaming samosa, or a gluten-free muffin. Fine-dining restaurants helmed by big-name New York City chefs Dale Taldes Goosefeather and Jean-George Vongerichtens The Inn at Pound Ridge to name a few inhabit restored historic buildings. Four Prime steaks grace the menu, the most popular being the grilled skirt steak with chimichurri sauce and the 32-ounce, dry-aged porterhouse for two. This Roman-style street-food maestro made getting through the pandemic a little easier with its to-go kit, which includes a choice of house-made pasta by the pound and 16 ounces of tomato sauce (the vodka sauce with smoked bacon is a marvel).
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