This slow cooker Coke pulled pork recipe is one you can prepare early in the day and have it ready to go when your guests arrive. The grilling at the end adds the lovely crispy bits. Didnt taste any coke at all, but it was still delicious! High pressure for 30 minutes, wait 15 minutes and then quick release. SO good!!! Perfect to enjoy while cheering on your hometown baseball team this summer! 1) I always sear all braised meats first: Just set to SAUTE mode, heat 2 teaspoons vegetable oil then dry the meat pieces and season with salt and pepper. The cookies is used to store the user consent for the cookies in the category "Necessary". I am very particular about Mexican food. Carnitas salad, burritos and mixed up with eggs on the weekend. I used a full cup of Mexican Coke and a full cup of orange juice, and added 25% to all the spices (except for the cumin). Oh, and I also used the extra liquid from the crockpot to deglaze the skillet between batches then poured that over the finished carnitas. I've used pork loin before, but it doesn't quite soften in the same way and lacks that melt-in-your-mouth texture. This tasted so authentic. Ive made this recipe several times now to rave reviews every time! Will definitely be making these again in the future. *Coke with cane sugar instead of corn syrup is ideal, however you can use any coke. Ever wonder why Coca Cola or any other type of soda tastes great in pulled pork? These cookies ensure basic functionalities and security features of the website, anonymously. Plastic bag, or container, with or without juice? I followed the instructions exactly for ingredients, except my pork was on the bone. Once the meat is all shredded, very carefully add back to the slow cooker. Coke Brined Pulled Pork - BBQ Bastard Coca Cola Pulled Pork - Insanely Good Save my name, email, and website in this browser for the next time I comment. We love it. 2 Can I use Pepsi instead of Coke for pulled pork? Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Giving you TWO options to get that perfect crisp finish, and PERFECT for your Cinco De Mayo parties! Set aside. Im Kim. Analytical cookies are used to understand how visitors interact with the website. BBQ Pulled Pork with Coke Penny Style | Just A Pinch Recipes I will garnish that using red onions, cilantro, and diced mango with a touch of chopped fresh jalapeno. Do you think I could marinate this the night before? So good. Cooking meat in soda isnt anything new, and you could use cola if you prefer. No votes so far! Remove pork and shred with two forks (DO NOT DISCARD THE LIQUID!). Learn how your comment data is processed. Cook the pork roast on high for 4 hours or for 8 hours on low. I am sorry I actually dont know the exact degrees since mine only has the two settings. Not only does it come out tender and juicy, its packed with flavor that you just dont get anywhere else. I am so glad that you had no left overs! Add first pork butt or shoulder roast, 1 liter Coca-Cola, onion, 2 teaspoons garlic powder, chili powder, and 1/2 teaspoon black pepper to slow cooker or covered baking dish. I know the recipe with the 4lb roast makes 12 servings, but is each serving a half cup or more? I made these Saturday. Karina , youve just been added to our favorite list. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. !..I am so impressed with the simplest things to get a great meal. When pan is hot, add pork in batches of two or three, and sear until just beginning to crisp. Cant recommend it more highly. WOW thats a HUGE compliment! Its because the sugars in the soda caramelize while slow-cooking, giving the pork that beautiful, sweet flavor. Coke Pulled Pork Coke gives pork such a great flavor. After cooking, drain the root beer and add your favorite BBQ sauce to the shredded meat. Pour Coca Cola into the slow cooker. We crisp up one portion to eat right away. This was the best crock pot pork recipe! Cola-tenderizing for 24 hours yields a meat dish that practically melts, like this Atlanta brisket. They were delicious! Use a. Chop onions and cover the bottom of the cooking pot. Cristina youre very welcome! Thank you so much for sharing! Before serving dump liquid from crockpot into a pot. My husband really liked it. Im so happy to hear that Laelonni! Your email address will not be published. I love Carnitas! For this recipe, I used Coca-Cola because its what we had in the house. It's because the sugars in the soda caramelize while slow-cooking, giving the pork that beautiful, sweet flavor. OKAAAAAAAY, this is the BEST carnitas recipe weve ever had. HOOOOLLYY MOOOLLLYY!! Rub the roast with salt and pepper then place it in the crockpot. Almost forgot Your crock pot pulled pork looks delicious! Life is too short for bland and boring. I made this recipe for my Aunt who was celebrating her 90th birthday party at her church. OH my gosh! I would do everything the same just bake it in the oven and check it periodically with a thermometer so it doesnt burn onto the dutch oven. I can only imagine how good the port would taste!! To Crisp on the stove: Heat about 1 tablespoon of oil in a non stick pan or cast iron skillet over high heat. This cookie is set by GDPR Cookie Consent plugin. Quick and delicious freezer meal! When ready to serve, remove roast from Crock Pot to a platter. We used it for tacos. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im making this for the second time today. Your recipes are amazing and great for people who dont cook a lot (like me). Pulled pork can technically be made with most pork cuts, but the shoulder is by far the best. (Made Street Tacos) My first comment didnt read correctly. Just made it last night in the pressure cooker and it turned out great!! If you havent had carnitas with slaw, I highly recommend trying it. Im dying to try. Crock Pot Cola Pulled Pork (Low Carb) - Recipes That Crock! alexander kuznetsov dermatology $ 0.00 Cart. Ever wonder why Coca Cola or any other type of soda tastes great in pulled pork? I made it anyway. Both done in about 5 hrs. The meat turned out crispy on the outside and moist and delicious on the inside and the sauce was amazing. We are compensated for referring traffic. It is exactly what i was looking for. Insert slivered garlic in slits all around. That is great to hear! The tomato one turns out crispy also without the coke. . I made this last night and it was AMAZING!!! I added a couple of things to suit our families taste. Wow, so good! Did the broil option to crisp it up. This has been my go to recipe for a while now Ive made it dozens of times and its consistently delicious. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! My family devoured this pulled pork and itll now be my go to! The chicken broth is not needed unless you would like to substitute the coke for it. Karina, can you use something else other than cola? I made a cilantro cream sauce and fresh tomato and onion salsa go with it. Slow cooker Coca-Cola pulled pork is so easy and delicious! This recipe was the bomb. I made this last night using a pork sirloin roast (its what I had in my freezer) and it was fantastic! Commentdocument.getElementById("comment").setAttribute( "id", "afdfb795aea803fb9700ef5d35e8ad1c" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I used stock instead of coke as I wanted to play it safe with everyone eating it. YUM! In my opinion, its the sugar, real sugar for a caramelizaran. You may find that you need to cook the loin a touch longer, as it doesnt become as tender since its a leaner piece. I am so making this soon! And no it wont make taste like a cinnamon roll. Follow the standard directions, but instead of using a crock pot, cook on manual high pressure for 75 minutes with a natural pressure release! I made this just this past weekend and it came out fantastic! my roast was only about 2 lbs and went straight into the slow cooker frozen (I always do this, especially with chicken, to avoid over cooked, dry meat that is swimming in liquid). Super easy and amazing flavor. First time making Carnitas. The Coca-Cola makes the meat fall-off-the-bone tender. Together with the barbecue sauce and liquid smoke, it makes the pork unbelievable. :-). Im Kim. Made this for my family tonight. I have a very similar recipe from my Mexican house mom, but this one is much easier to execute with the slow cooker. I followed the recipe to cook in oven covered for 3hrs at 300 and uncovered for 1-2 hrs and the pork came out dry not moist. Excellent, the crispy parts are the best! The cookie is used to store the user consent for the cookies in the category "Performance". Thanks for sharing!! AMAZING. Have now made this three times and had to write and rave about it.. After all, how can you say no to sweet, smoky, and melt-in-your-mouth pork? This Pulled Pork is such an effortless dinner idea. It makes the meat moist and delicious;)!! I'm Kim. Luckily, I go back to Chicago a couple times a year to see my Dad and stepmom so I get as many of my fave restaurants in as possible. The cookie is used to store the user consent for the cookies in the category "Analytics". How do you win an academic integrity case? I am also a wife, mama of 3. I used real glass bottle Coke and it was perfect as leftovers too! This is definitely a keeper! Every last scrap was enjoyed so much. Serve and enjoy. Im pretty sure Its the acid in the citrus. Serve & enjoy! To make them into tacos, simply stuff the crisped meet into a corn or flour tortilla (fresh homemade tortillas right here), and add in chopped onion, cilantro, salsa, avocado and top with sour cream or crema fresca! Serve with your favorite BBQ sauce. Serve with crunchy slaw and sweet potato fries. Once foaming from Coca-Cola has subsided, sprinkle with kosher salt. Made too much? So good! I didnt realize until I unpacked the pork that it was bone-in. TFTR! I found cane sugar cola. Together with the barbecue sauce and liquid smoke, it makes the pork unbelievable. Leaving them out would not be terrible but it would alter the flavor and taste of it all. Hello! Instructions. Serve them with the typical onion/cilantro topping typically seen served onMexican food trucks OR a good Guacamole or Pico De Gallo! That is a great idea! Ive not crisped it up in the oven, I like the meat warmed in the juice mixture in a saut pan. Im sure it really helps out the flavor and the breakdown to get it nice and tender! I served these tacos at my bourbon tasting party and they were a big hit. However, once you add bbq sauce, its still delicious! Your liquid should not cover your pork in the slow cooker: it should only come up about a quarter of the way up the sides. The liquid does soften the meat and adds all the flavor. THANK YOU for taking the time to do a great job, not only with the easy directions but the BEAUTIFUL pictures for ones like me that are not cookers or bakers. Thank you! To get those I propose you add hoisin sauce. Slow Cooker Coca-Cola Pulled Pork - Make it to Friday Definitely will be making these again! If you are hosting friends for a weekend catch-up or to watch the football on tv, there couldnt be a more perfect recipe! They ALWAYS love it! use it in a fried rice recipe for the meat. Dr. Pepper is also a favorite to use to tenderize pulled pork, along with ginger ale or even hard cider. Thank you! When buying your pork cut, make sure you get a piece that will fit comfortably in your cooker. Place a few handfuls of shredded cheese into separate mounds on the griddle. Be the first to rate this post. I didnt have time for the crisping part, but next time Ill try this with a legitimate pork butt and will do that! Instructions. Some people say storing like that can change the texture, but Ive never noticed or had an issue with that since it gets crisped up after being reheated anyways. If you havent bought these yet, once your pork reaches that golden temperature, you can take it from the pot onto a board and shred with two forks. To reheat in the Slow cooker: Add the pork and leftover juices to slow cooker (add additional liquid if neededapple juice, broth or water to keep is moist). Hey there! This recipe is good. I made this again today (Feb. 3rd, 2019) With all of the ingredients and it came out AMAZING!. It shreds well, it is just a leaner cut of pork, so the final dish will be a little dryer. I made in my Insta pot. We are sorry that this post was not useful for you! Another hour in the pot will give all those amazing juices time to seep in for a final pulled pork that youll be fighting over. We have some left over for lunch. 33. Im so happy to hear that Robin! 3) I then deglazed the pan by adding 1/3 of the juice/coke mixture, scraping up the carmelized goodness from the bottom of the pan. Scoop fat off surface of juices in slow cooker and drizzle over pork (about 1/3 cup), then roast pork for 20 minutes. Add BBQ sauce and combine (above it says 1 to 1 1/2 cups BBQ sauce, which just means add as much, or as little, as you like). I made this recipe for a large family gathering. I like to hold one fork steady and gently pull with the other. Youll also want to pick a boneless cut so that its much easier to shred once cooked. 6) french fried onions (packaged) This post may contain affiliate links. Do you think it should be crisped on the day after of or before freezing? (Prevents frezzee burn). This will be our go-to carnitas recipe from now on. An instant pot only requires some form of liquid so between the orange juice and coke you have plenty of liquid. I supped coke zero (its what I has a small can of, not a soda drinker), but honestly I think it would be fine without. Remove pork from crock pot and discard 97% of coke mixtureleaving just a little behind to help moisten the pork. Yolanda also sometimes adds a pinch of cinnamon. Both ways were AMAZING. . I will try it with Coke next time but its hard to believe it could come out any better. My recipe is very similar to this one. HOT TIP for some over the top, magazine worthy tacos (stole this method from a taco shop here in San Diego): grease a 400* griddle with avocado oil.
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